<?xml version="1.0" encoding="utf-8"?><urlset xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:xsd="http://www.w3.org/2001/XMLSchema" xmlns:news="http://www.google.com/schemas/sitemap-news/0.9" xmlns="http://www.sitemaps.org/schemas/sitemap/0.9"><url><loc>https://www.missethoreca.nl/415673/t-vlasbloemeken-dat-eerder-michelinster-verloor-gaat-deuren-sluiten-nieuwe-uitdaging</loc><lastmod>2026-04-20T10:49:02Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-20T09:06:41Z</news:publication_date><news:title>'t Vlasbloemeken, dat eerder Michelinster verloor, gaat deuren sluiten: 'Nieuwe uitdaging'</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415649/cocktails-op-het-terras-is-sturen-op-volume-service-en-beleving</loc><lastmod>2026-04-20T10:49:36Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-20T07:03:53Z</news:publication_date><news:title>Van terras naar cocktailbestemming: sturen op volume, service en beleving</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415664/de-schijf-van-vijf-in-de-horeca-het-vraagt-niet-om-een-perfecte-menukaart-wel-om-inzicht</loc><lastmod>2026-04-20T10:52:42Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-20T05:00:00Z</news:publication_date><news:title>Thijs Koster: 'Impact maken met je menukaart? Dat is helemaal niet zo moeilijk'</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415665/thoms-underground-bar-mag-weer-open-van-de-gemeente</loc><lastmod>2026-04-20T10:53:17Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-20T06:00:00Z</news:publication_date><news:title>Thoms Underground Bar mag weer open van de gemeente</news:title></news:news></url><url><loc>https://www.missethoreca.nl/415676/nationale-hennessy-gastvrijheidsprijs-maakt-finalisten-van-editie-2026-bekend</loc><lastmod>2026-04-20T12:37:39Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-20T10:46:21Z</news:publication_date><news:title>Nationale Hennessy Gastvrijheidsprijs maakt finalisten van editie 2026 bekend</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415669/bistro-opoe-spronk-na-26-jaar-noodgedwongen-ten-einde-de-pot-is-leeg</loc><lastmod>2026-04-21T06:11:14Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-21T06:11:14Z</news:publication_date><news:title>Bistro Opoe Spronk na 26 jaar noodgedwongen ten einde: 'De pot is leeg'</news:title><news:keywords>faillissement-voorkomen,faillissementen,mustreads-row,sluitingen</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415694/alain-alders-weg-bij-the-duke-kijken-wat-er-nu-op-mijn-pad-gaat-komen</loc><lastmod>2026-04-21T08:07:20Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-21T07:34:28Z</news:publication_date><news:title>Alain Alders weg bij The Duke: 'Kijken wat er nu op mijn pad gaat komen'</news:title><news:keywords>alain-alders,restaurant,transfers</news:keywords></news:news></url><url><loc>https://www.missethoreca.nl/318519/de-belangrijkste-gastvrijheidslessen-voor-terrasmedewerkers</loc><lastmod>2026-04-21T08:36:41Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-21T08:36:40Z</news:publication_date><news:title>Dit zijn de belangrijkste gastvrijheidslessen voor terrasmedewerkers</news:title><news:keywords>gastbenadering,gastvrijheid,mustreads-row,terras,terras-personeel</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415699/tussenstand-terras-top-100-publieksprijs-terras-met-trein-in-de-tuin-fier-aan-kop</loc><lastmod>2026-04-21T08:48:34Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-21T08:48:33Z</news:publication_date><news:title>Tussenstand Terras Top 100 Publieksprijs: Terras met trein in de tuin fier aan kop</news:title><news:keywords>awards-onderscheidingen,mustreads-row,terras,terras-top-100</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/415701/sterrestaurant-wolfslaar-heeft-vernieuwd-terras-en-introduceert-borrelkaart</loc><lastmod>2026-04-21T10:07:53Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-04-21T10:07:52Z</news:publication_date><news:title>Sterrestaurant Wolfslaar* heeft vernieuwd terras en introduceert borrelkaart</news:title><news:keywords>breda,restaurant,terras,wolfslaar</news:keywords><news:access>Registration</news:access></news:news></url></urlset>