<?xml version="1.0" encoding="utf-8"?><urlset xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:xsd="http://www.w3.org/2001/XMLSchema" xmlns:news="http://www.google.com/schemas/sitemap-news/0.9" xmlns="http://www.sitemaps.org/schemas/sitemap/0.9"><url><loc>https://www.missethoreca.nl/418860/demonstranten-voor-de-deur-zo-houdt-wim-dankers-zijn-rug-recht</loc><lastmod>2026-09-17T07:31:50Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-16T06:44:32Z</news:publication_date><news:title>Demonstranten voor de deur: zo houdt Wim Dankers zijn rug recht</news:title><news:keywords>geluidseisen,mustreads-row,personeel-conflicten-problemen,terras,wetgeving</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/418735/broodjestester-een-goed-broodje-draait-om-balans-en-smaak</loc><lastmod>2026-09-17T09:27:37Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-17T09:00:00Z</news:publication_date><news:title>Broodjestester: 'Een goed broodje draait om balans en smaak'</news:title><news:keywords>brood-en-broodproducten,gastvrij-rotterdam,sponsored-content</news:keywords></news:news></url><url><loc>https://www.missethoreca.nl/418879/de-opening-van-restaurant-galanthus-in-den-haag-laat-zien-dat-fine-dining-nooit-zal-verdwijnen</loc><lastmod>2026-09-17T09:38:28Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-18T05:00:00Z</news:publication_date><news:title>De opening van restaurant Galanthus in Den Haag laat zien dat fine dining nooit zal verdwijnen</news:title><news:keywords>den-haag,financieel-gezond,mustreads-row,restaurant,starter-best-practice</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/418887/guillaume-de-beer-sluit-deuren-van-paindemie</loc><lastmod>2026-09-17T11:00:18Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-17T10:21:05Z</news:publication_date><news:title>Guillaume de Beer sluit deuren van Paindemie</news:title><news:keywords>conceptontwikkeling,faillissementen,mustreads-row,sluitingen</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/418863/maandelijkse-methodiek-wouter-verkerk-begin-je-horecadag-met-een-plan</loc><lastmod>2026-09-17T11:00:45Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-17T07:00:00Z</news:publication_date><news:title>Maandelijkse methodiek Wouter Verkerk: Download briefingsplan</news:title><news:keywords>medewerker-in-dienst,mustreads-row,personeel,personeel-samenwerken</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/418877/medewerker-belt-af-voor-zijn-dienst-mag-dat-zomaar</loc><lastmod>2026-09-17T11:01:04Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-17T09:44:04Z</news:publication_date><news:title>Medewerker belt af voor zijn dienst, mag dat zomaar?</news:title><news:keywords>medewerker-in-dienst,mustreads-row,personeel,personeel-arbeidsvoorwaarden,personeel-contractencao,raoul-meester,wetgeving</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/418880/hotel-marienhage-opent-nieuwe-vleugel-met-54-kamers</loc><lastmod>2026-09-17T11:01:33Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-17T09:57:20Z</news:publication_date><news:title>Hotel Mariënhage opent nieuwe vleugel met 54 kamers</news:title><news:keywords>hotel,hotelkamers,interieur-en-inrichting,openingen</news:keywords></news:news></url><url><loc>https://www.missethoreca.nl/298105/hoe-krijg-je-als-restaurant-een-bib-gourmand</loc><lastmod>2026-09-17T12:29:02Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-18T05:05:00Z</news:publication_date><news:title>Hoe krijg je een Bib Gourmand van Michelin? Hieraan moet je voldoen</news:title><news:keywords>bib-gourmand,michelin,michelingids,michelinsterren,restaurant</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/418910/na-27-jaar-in-de-horeca-kiest-johan-van-oosten-voor-kwalitaria</loc><lastmod>2026-09-18T06:15:04Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-18T06:14:36Z</news:publication_date><news:title>Na 27 jaar in de horeca kiest Johan van Oosten voor eigen Kwalitaria</news:title><news:keywords>financieel-gezond,kwalitaria,opening</news:keywords></news:news></url><url><loc>https://www.missethoreca.nl/418876/michelin-voegt-nog-9-nieuwe-restaurants-toe-in-aanloop-naar-de-sterrenceremonie</loc><lastmod>2026-09-18T06:15:48Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-09-17T08:50:05Z</news:publication_date><news:title>Michelin voegt nog 9 nieuwe restaurants toe in aanloop naar de sterrenceremonie</news:title><news:keywords>gidsen-lijsten,michelin,michelin-2026,mustreads-row,restaurant</news:keywords><news:access>Registration</news:access></news:news></url></urlset>