<?xml version="1.0" encoding="utf-8"?><urlset xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:xsd="http://www.w3.org/2001/XMLSchema" xmlns:news="http://www.google.com/schemas/sitemap-news/0.9" xmlns="http://www.sitemaps.org/schemas/sitemap/0.9"><url><loc>https://www.missethoreca.nl/417773/we-nemen-afscheid-van-de-amerikaanse-eetcultuur-de-nederlandse-gast-zoekt-het-steeds-dichter-bij-huis</loc><lastmod>2026-07-20T12:13:48Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-20T05:00:00Z</news:publication_date><news:title>We nemen afscheid van de Amerikaanse eetcultuur en eten ons liefdesverdriet weg</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417752/binnenkijken-bij-la-sorella-italiaans-shared-dining-in-barendrecht</loc><lastmod>2026-07-20T12:14:44Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-20T08:18:36Z</news:publication_date><news:title>Binnenkijken bij La Sorella: tweede restaurant geeft nieuwe energie en ruimte voor groei</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417794/de-maaltuin-bestaat-10-jaar-en-ontving-al-meer-dan-200-000-gasten-nieuwe-locaties-aangekondigd</loc><lastmod>2026-07-20T12:15:01Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-20T11:03:10Z</news:publication_date><news:title>De Maaltuin bestaat 10 jaar en ontving al meer dan 200.000 gasten: nieuwe locaties aangekondigd</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417775/onderzoek-gasten-geven-vaakst-5-procent-fooi</loc><lastmod>2026-07-20T12:15:19Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-20T08:18:40Z</news:publication_date><news:title>Onderzoek: 'Gasten geven vaakst 5 procent fooi'</news:title><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417796/waarom-gasten-massaal-terugkomen-voor-deze-griekse-horecaformule</loc><lastmod>2026-07-21T08:38:50Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-20T11:45:33Z</news:publication_date><news:title>Waarom gasten massaal terugkomen voor deze Griekse horecaformule</news:title><news:keywords>gastbenadering,mustreads-row,restaurant</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417802/met-speciale-vakantiemenus-kook-je-je-koelingen-leeg-voor-de-zomersluiting</loc><lastmod>2026-07-21T11:34:22Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-21T08:26:17Z</news:publication_date><news:title>Met speciale vakantiemenu's kook je je koelingen leeg vóór de zomersluiting</news:title><news:keywords>menukaart,menukaart-prijsbepaling,menukaart-samenstellen,restaurant</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417805/worlds-50-best-restaurants-selecteert-weer-nieuwe-restaurants-om-relevant-te-blijven-in-nederland</loc><lastmod>2026-07-21T11:34:44Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-21T09:32:37Z</news:publication_date><news:title>World's 50 Best Restaurants selecteert nieuwe 'ontdekkingen' om relevant te blijven in Nederland</news:title><news:keywords>amsterdam,de-librije,gidsen-lijsten,mustreads-row,restaurant,worlds-50-best-restaurants</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417808/rogue-opent-deuren-in-voormalige-hoofdwacht-op-buitenhof</loc><lastmod>2026-07-21T11:36:03Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-21T10:17:24Z</news:publication_date><news:title>ROGUE opent deuren in voormalige Hoofdwacht op Buitenhof</news:title><news:keywords>conceptontwikkeling,openingen,restaurant</news:keywords></news:news></url><url><loc>https://www.missethoreca.nl/311095/wat-is-biophilic-design-en-wat-kun-je-er-mee-in-de-horeca</loc><lastmod>2026-07-21T11:36:56Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-21T10:59:03Z</news:publication_date><news:title>Biophilic design: wat is het en wat kun je ermee?</news:title><news:keywords>interieur-en-inrichting,planten</news:keywords><news:access>Registration</news:access></news:news></url><url><loc>https://www.missethoreca.nl/417804/chateau-st-gerlach-genomineerd-voor-twee-world-mice-awards</loc><lastmod>2026-07-21T11:40:06Z</lastmod><news:news><news:publication><news:name>missethoreca</news:name><news:language>nl</news:language></news:publication><news:publication_date>2026-07-21T10:49:22Z</news:publication_date><news:title>Château St. Gerlach genomineerd voor twee World MICE Awards</news:title><news:keywords>chateau-st-gerlach,hotel,wedstrijden-en-prijzen</news:keywords></news:news></url></urlset>